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Recetas » INFORMACIÓN DE LA RECETAPESTIÑOS
Location
| Country: España |
Estate: Extremadura |
| Typical from: España |
Province |
Description
| Food Base: Flour |
Difficulty: Fácil |
| Preparation time: 30 min. |
Diners 4 |
| Seasonality: All year |
Ingredients
1 kg flour
1/4 l of water
1/2 l oil
Anise
Laurel leaves
Orange peel
Honey |
Preparation
Water with the laurel, anise and orange peel Cook. Oil is heated and fry it some Granites of anise. This both water slip and is them will be incorporated much flour as support. FRY in enough oil and when they are passed by honey to boil in water. |
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