4 eggs
100 g. flour
100 g. sugar
4 dl of milk
4 dl of water
1/4 l of olive oil
1 Lemon zest
1 teaspoon of ground cinnamon
12 sheets of limonero
100 g. sugar

Boil milk and allow to cool. Mount egg whites point-to-point firm snow. In a bowl combine milk with water and egg yolks. Stir well and Add flour gradually, lemon zest, cinnamon and whites to snow. Rest the whole 30 minutes. Enter limonero sheets in the preparation. Heat oil in a frying pan and FRY limonero sheets until golden brown. Drain on absorbent paper and place them into a source. Sprinkle with sugar and cinnamon.